1 Airlines Concentrate On Biofuel Trials Gather Momentum
Nora Aston edited this page 2 weeks ago


It's bad enough for some propeller aircrafts to be described as being powered by rubber bands. Now the skeptics could begin having a dig at industrial aircraft flying on everything from cooking oil to melted algae.

With the market under increasing pressure from increasing oil costs and ecological legislation, the race is on to discover viable options to conventional kerosene and these so far appear to come down to numerous types of biofuel.

Not remarkably, the first trials of alternative fuel were started by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with minimal biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each utilized various blends of routine fuel and bio derivatives consisting of some from made from jatropha which can grow in soil thought about too poor for growing mainstream foodstuffs.

jatropha curcas is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha jatropha curcas), from the family Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the best prospects for future biodiesel production. It is resistant to drought and pests, and produces seeds consisting of 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aeronautical significant Embraer and the Sao Paulo state Research Support Foundation transferred to perform research and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would act as tactical specialists for the task.

The current airline company to begin try out brand-new fuels is the Alaska Air Group which has performed internal US flights using a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mix, it is claimed, can cut hazardous emissions by 10%.

One actually encouraging advancement has been the relocation far from biofuels which contend head on with food customers therefore preventing a price spiral. Not so long earlier, a rise in use of biofuels in cars triggered a spike in maize prices as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will focus biofuel usage on non-food sources such as jatropha curcas and algae. It would be a blended true blessing undoubtedly if some individuals wound up starving just to please another person's green credentials.